Quintessential Key West: The History Of Key Lime Pie
Before we dive into the delectable world of Key Lime Pie, let’s take a moment to unravel its fascinating history. This iconic dessert traces its roots to the lush Florida Keys, where the indigenous Key lime thrived in the subtropical climate.
History of Key Lime Pie
Legend has it that the earliest versions of Key Lime Pie were created by Bahamian settlers in the late 19th century. They’d use simple ingredients like condensed milk, egg yolks, and the tart juice of Key limes. All nestled atop a crumbly graham cracker crust.
The pie’s popularity soared during the early 20th century. Thanks in part to the widespread availability of condensed milk and canned Key lime juice. Over time, Key Lime Pie became synonymous with the vibrant culture of the Florida Keys, earning its place as the Sunshine State’s unofficial dessert.
Now that we’ve uncovered the rich history behind Key Lime Pie, let’s embark on a journey through the vibrant streets of Key West, Florida, in search of the quintessential tangy slice of sunshine.
Book your Key West hotel on Booking.com. Book a Key West food tour via Viator, such as Key West Walking Food Tour With Secret Food Tours or Southernmost Food & Cultural Walking Tour.
According to our research, here to Find the Best Key Lime Pie in Key West:
Blue Heaven:
Tucked away in the charming and quaint neighborhood of Bahama Village in Key West, Blue Heaven is a charming eatery beloved for its eclectic ambiance and mouthwatering cuisine. Pro move is to go for brunch – try their lobster benedict! Their Key Lime Pie is a true masterpiece. It boasts a perfect balance of tartness and sweetness, all atop a buttery graham cracker crust. Sit back, relax in their lush courtyard, and savor each delectable bite.
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Kermit’s Key West Key Lime Shop:
For an authentic taste of Key Lime Pie, look no further than Kermit’s Key West Key Lime Shop. With a commitment to using fresh Key lime juice and homemade graham cracker crusts, Kermit’s pies are a slice of heaven. Don’t forget to sample their Key Lime Pie dipped in chocolate for an indulgent twist.
Moondog Cafe:
Nestled just off the main tourist drag Duval Street, Moondog Cafe is a hidden gem. It’s renowned for its eclectic menu with something for everyone. From tacos and sandwiches to pizzas and breakfast classics. They are also known for being another one of Ernest Hemingway hangouts. And of course for their Key Lime Pie that’s both creamy and refreshing. The perfect finale to a memorable meal.
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Pepe’s Café:
Established in 1909, Pepe’s Café & Steakhouse is a culinary institution in Key West. While they’re renowned for their mouthwatering steaks, vegetarians and pescatarians won’t be disappointed either. Their portabella mushroom sandwich is not and afterthought, and their oyster happy hour is one of the best in the country! The Key Lime Pie is, of course, not to be missed. Served in generous portions with a dollop of whipped cream, it strikes the perfect balance between tangy and sweet.
Key Lime Pie isn’t just a dessert – it’s a culinary legacy that embodies the spirit of Key West. From its humble beginnings to its status as a beloved local delicacy, this iconic pie continues to captivate taste buds and hearts alike. First-time visitor? A seasoned Key West enthusiast? Be sure to indulge in a slice of Key Lime Pie and savor the essence of this tropical paradise.
Have you had Key Lime Pie at any of the above venues? What did you think? Let us know in the comments below or tag @eightyflavors on socials!
Book your Key West hotel on Booking.com. Book a Key West food tour via Viator, such as Key West Walking Food Tour With Secret Food Tours or Southernmost Food & Cultural Walking Tour.
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