An avid traveler and good food connoisseur, Tony Aziz is determined to increase tolerance and help build life skills through travel. Here’s what he has to say about the role food plays in the process, Bourdain’s legacy, Cairo street food, and more.
Asturias born David Llada knows a thing or two about good food. We talk about food travel, Basque gastronomy post covid, Anthony Bourdain and more.